Month: August 2022

APPETIZER AND SNACKS

Cherry Chicken Bites

Prep time: 15 minutes Cook time: 2 hours Serving: 4-6 people Ingredients: 1 lb boneless, skinless chicken breasts, cut into bite-sized pieces 1/2 cup fresh cherries, pitted and chopped 1/4 cup balsamic vinegar 2 tbsp honey 1 tbsp olive oil 1/2 tsp salt 1/4 tsp black pepper Skewers (if desired) Directions: Preheat your sous vide […]

SIDE DISHES

Cayenne Potatoes Strip with Mayo Dressing

Prep time: 15 minutes Cook time: 1 hour 30 minutes Serving: 4 people Ingredients: 1 lb. baby potatoes, cut into strips 2 tbsp olive oil 1 tsp cayenne pepper Salt and pepper to taste 1/2 cup mayonnaise 2 tbsp lemon juice 2 cloves garlic, minced Directions: Preheat your sous vide machine to 185°F (85°C). In […]

RED MEAT

Stuffed Mushrooms With Tomatoes

Prep Time: 15 minutes Cooking Time: 1 hour 30 minutes Serving: 4 Ingredients: 8 large mushrooms, cleaned and stems removed 1 cup cherry tomatoes, halved 1/2 cup breadcrumbs 1/2 cup grated Parmesan cheese 2 cloves garlic, minced 2 tbsp chopped fresh parsley Salt and pepper to taste 2 tbsp olive oil Directions: Preheat the sous […]